Printable Menu
*Menu is subject to change*
Snacks
Pulled Pork Nachos - 12.50
House-smoked pulled pork served with sour cream, cheese sauce, pico de Gallo, and green onions on a bed of house-made pita chips
One Big Ol'Pretzel - 11.00
Warm, thick, and chewy pretzel with a creamy white cheddar sauce.
Buffalo Chicken Dip - 12.75
A delicious blend of cream cheese, smoked gouda, sour cream and shredded buffalo chicken, topped with green onion and served with house made pita chips.
Black & Tan Onion Rings - 11.50
Thick-cut onion rings dredged in a unique ale and dark stout-infused batter served with a spicy dipping sauce.
Fish Tacos - 10.00
Soft flour tortillas filled with beer-battered fish, zesty slaw, pico de Gallo and Baja sauce.
The Horseshoe - A Springfield Original
Horseshoe (Full Size) - 14.00
Ponyshoe (Smaller Size) - 12.00
The open-faced sandwich begins with thick-sliced toasted bread, your choice of meat (or veggie burger), smothered with a secret cheese sauce, then topped with French fries.
Choose from:
Angus Beef
Papa Conn’s Ham
Chicken Breast
Corned Beef
Buffalo Chicken
Veggie Burger
Turkey
Pulled Pork
Lamb Burger (add 2.50)
Pork Tenderloin (add 2.00)
Extra Meat (add 2.95)
Flatbreads
*Made with Grain used in the Brewing Process
Chicken Taco - 14.50
Chipotle ranch base, marinated chicken, pico de Gallo, lettuce, cheddar cheese and blue corn tortilla crumbles.
Margherita Chicken - 14.50
Spicy tomato sauce, garlic, sliced tomatoes, Italian cheese blend, marinated chicken, and fresh basil.
Honey, Goat and Bacon - 14.50
Smokey Bacon, Goat Cheese, Braised Onions, Dates, Italian Cheese blend, drizzled with sweet honey.
BBQ, Pork and Pineapple - 14.50
Bacon, pulled pork, pineapple, with red onion and Italian cheese blend.
Salads
Dressing Choices: Italian, French, Ranch, Bleu Cheese, Thousand Island, Balsamic Vinaigrette
House Salad - 6.50/10.50 double size
Mixed greens topped with tomatoes, red onion, carrots, house-made croutons, parmesan cheese, and choice of dressing.
Caesar Salad - 11.50
(add Chicken or Shrimp - 3.25)
Romaine lettuce served with our house Caesar dressing, red onion, house-made croutons, and shredded parmesan cheese
Cobb Salad - 13.50
Mixed greens topped with roasted chicken breast, applewood smoked bacon, bleu cheese, guacamole, tomatoes, egg and carrots.
Sandos & Wraps
All come with choice of fries or chips.
Substitute any other side for $2.00
Pub Burger - 12.75
Seasoned chargrilled angus beef on a pretzel roll with all the trimmings.
Veggie Burger - 12.00
Chargrilled chipotle bean burger on a pretzel roll.
House-Smoked Pork BBQ - 12.50
House-smoked and hand pulled, served with cole slaw.
Lamb Burger - 13.75
Seasoned, chargrilled ground lamb topped with feta cheese and aioli mayo on a ciabatta roll.
Beer & Whiskey Burger - 13.25
Whiskey-glazed pub burger with beer-braised onions, mushrooms, and smoked gouda cheese.
Stinger Burger - 14.00
Pub burger with onion rings, cheddar cheese, BBQ sauce, and bacon on pretzel roll.
Piggyback Mac Burger - 15.00
Pub Burger topped with Mac and Cheddar Cheese, Smoked Pork, and drizzled with bbq sauce on a pretzel bun.
Pork Tenderloin - 12.75
Hand cut and breaded tenderloin on a brioche bun.
Italian Beef - 13.50
Slow-roasted beef in our house-made ale, fresh basil, pepperonis, Italian seasoning on a brioche bun.
PB&J Burger - 13.25
Pub-Burger with cheddar cheese, peanut butter, and bacon jam on a pretzel roll .
Reuben - 12.25
House-made corned beef OR turkey with seasoned sauerkraut, melted Swiss cheese, and thousand island dressing on toasted marble rye.
Turkey Guacamole Wrap - 12.50
Turkey, crisp bacon, guacamole, roasted peppers, romaine lettuce.
Asian Crunch Wrap - 12.50
Breaded chicken, slaw, green onion sesame ginger dressing, chopped peanuts.
The Club Wrap - 12.50
Ham, turkey, bacon, lettuce, tomato, cheddar cheese, ranch dressing.
Chicken & Goat Cheese Wrap - 12.50
Grilled chicken breast, goat cheese, dried cranberries, romaine lettuce, balsamic glaze.
Fish and Chips
Single - 12.00 Double - 15.00
Beer-battered and crisp fried cod fillets, served with house tartar sauce and our pub fries.

Entrees
Cajun Shrimp Andouille - 16.00
Cajun-style shrimp & andouille sausage served over cornbread with a cajun butter cream sauce
Kitchen Sink Pie - 12.75
Ground lamb and beef, carrots, celery, garlic - covered with green beans, corn, and potato mash. Served with cornbread
Jagerschnitzel with Spaetel - 15.00
"Hunter's Cutlet" of boneless pork with a Crispy coating, served with German egg noodles topped with creamy mushroom gravy.
Sides
$4.00
Baked Beans
Zesty Cole Slaw
Mac-N-Cheese
Green Beans
Garlic Potato Mash
House Pub Fries
House Seasoned Chips
Papa Conn's Tavern Style Chili
Soup of the Day
Cup - 5.75 Bowl - 7.75
Kids Combo Meals
Served with choice of side - 12 and Under/Over 12 add 2.00
Hamburger Sliders - 7.00
Two Angus beef patties with American cheese on slider buns
Chicken Fingers - 7.00
Breaded and deep-fried chicken tenders.
Mac-N-Cheese - 7.00
Elbow macaroni with our famous cheese sauce and topped with bread crumbs.
Grilled Cheese - 7.00
Just like mom makes- two sliced of traditional white sandwich bread filled with American cheese and grilled to a crunchy perfection outside and gooey inside!
Desserts
Gooey Butter Cake - 6.25
A St. Louis tradition!
Nutella Poppers - 6.25
Deep-fried Nutella-filled poppers rolled in powdered sugar and drizzled with homemade butterscotch.