*Due to the rising costs of the industry we will be adding a 3% credit card processing fee to all credit card purchases made at Obed and Isaac's.
Brunch is available every Sunday 11am - 2pm!
Printable Menu
Sorry, we do not accept reservations.
Snacks
Beer Battered Onion Rings - 13.50
Thick cut onion rings dredged in a unique beer batter. Served with a spicy dipping sauce.
Fish OR Shrimp Tacos - 12.50
Soft flour tortilla filled with your choice of battered fish or shrimp, zesty slaw, pico de gallo and Baja sauce
Parmesan Artichoke Dip - 15.00
A delicious blend of creamy artichoke hearts, garlic, parmesan cheese, mayo, and cream cheese. Served piping hot with house-made pita chips.
Bavarian Pretzel Rolls - 12.00
Warm, thick, and chewy pretzels with a creamy white cheddar sauce.
Pulled Pork Nachos - 15.00
House-smoked pulled pork served with sour cream, cheese sauce, pico de gallo, and green onions on a bed of house-made pita chips.
Potato Cakes - 11.50
Cheddar cheese, green onions, bacon and a side of sour cream.
Triplet of Dips - 14.00
Creamy house-made traditional hummus, pico de Gallo, and spicy black bean dip, with house-made pita chips or sliced vegetables
Scotch Eggs - 12.50
Two hard boiled eggs wrapped in sausage, breaded and deep-fried. Served with marinara and stone-ground mustard.
The Horseshoe - A Springfield Original
Horseshoe (Full Size) - 16.00
Ponyshoe (Smaller Size) - 14.00
The open-faced sandwich begins with thick-sliced toasted bread, your choice of meat (or veggie burger), smothered with a secret cheese sauce, then topped with French fries.
Choose from: Angus Beef, Papa Conn’s Ham, Chicken Breast, Corned Beef, Buffalo Chicken, Veggie Burger, Turkey, Turkey Burger, Pulled Pork, Lamb Burger (add 2.50), Extra Meat (add 2.50).
Flatbreads
*Made with Grain used in the Brewing Process
Caprese - 15.50
Roma tomatoes, fresh basil, buffalo mozzarella, balsamic glaze.
Steak & Bleu - 16.50
House-made cheese sauce, steak, bleu cheese, mushrooms, and spinach.
Chicken Taco - 16.50
Chipotle ranch base, marinated chicken, pico de Gallo, lettuce, cheddar cheese and blue corn tortilla crumbles.
Honey, Goat and Bacon - 16.50
Smokey Bacon, Goat Cheese, Braised Onions, Dates, Italian Cheese blend, drizzled with sweet honey.
BBQ, Pork and Pineapple - 16.50
Bacon, pulled pork, pineapple, with red onion and Italian cheese blend.
Salads
Dressing Choices: Italian, French, Ranch, Chipotle Ranch, Bleu Cheese, Thousand Island, Sesame Ginger, IPA Vinaigrette
Side Salad - 7.50/11.50 double size
Mixed greens topped with tomatoes, red onion, house-made croutons, parmesan cheese, and choice of dressing.
Caesar Salad - 12.50 (add Chicken or Shrimp - 4.25)
Romaine hearts with our house Caesar dressing, onions, house-made croutons, and shredded parmesan cheese.
Salmon BLT Salad - 17.00
Mixed greens, bacon, tomato, onion, and parmesan cheese, topped with grilled or blackened salmon filet.
Walnut Salad - 12.50 (add Chicken - 4.25)
Mixed greens topped with walnuts, craisins, feta cheese, croutons and a balsamic glaze.
Cobb Salad - 15.50
Mixed greens topped with roasted chicken breast, applewood-smoked bacon, bleu cheese, guacamole, tomatoes, egg, and carrots.
Handhelds
Served with your Choice of Side
Pub Burger - 16.00 (Double 18.00)
Seasoned chargrilled angus beef on a pretzel roll with all the trimmings.
Southwest Veggie Burger - 15.00
Veggie burger topped with pepper jack cheese, pico de Gallo, and chipotle ranch on a pretzel roll.
House-Smoked Pulled Pork BBQ - 15.50
with coleslaw.
Lamb Burger - 16.50
Seasoned, chargrilled ground lamb topped with feta cheese and aioli mayo on a brioche bun.
Beer & Whiskey Burger - 16.00
Whiskey-glazed pub burger with beer-braised onions, mushrooms, and smoked gouda cheese on a brioche bun.
Stinger Burger - 16.50
Pub burger with onion rings, cheddar cheese, BBQ sauce, and bacon on pretzel roll.
Bloody Mary Burger - 16.00
Pub burger topped with bacon Bloody Mary aioli, pepperjack cheese, and pepperoncinis on a brioche bun.
Backyard Turkey Burger - 16.00
Turkey Burger topped with white cheddar cheese, onion straws, BBQ sauce and pickles.
Reuben - 14.75
House-made corned beef OR turkey with seasoned sauerkraut, melted Swiss cheese, and thousand island dressing on toasted marble rye.
Chicken Sandwich - 14.50
Fried chicken thigh on a brioche bun with your choice of sauce: Mayo, BBQ, Honey Mustard, Ranch, Hot Sauce or Baja Sauce.
Steak & Chicken Quesadilla - 14.50
Shaved steak, grilled chicken, 3-cheese blend and cheddar, pico de gallo and chipotle ranch.
Turkey Guacamole Wrap - 14.00
Turkey, crisp bacon, guacamole, roasted peppers and romaine lettuce.
Asian Crunch Wrap - 14.00
Breaded chicken, slaw, green onion, sesame ginger dressing, chopped peanuts.

Chicken Caesar Wrap - 14.00
Grilled chicken, lettuce, red onion, sliced pepperoncinis and Parmesan cheese.
Chicken & Goat Cheese - 14.00
Grilled chicken breast, goat cheese, dried cranberries, romaine lettuce and balsamic glaze.
Fish and Chips
Single - 13.00 Double - 16.00
Beer-battered and crisp fried cod fillets, served with house tartar sauce and our pub fries.

Entrees
Chicken 'N' Waffles - 16.50
Buttermilk waffle topped with a hand-breaded chicken thigh with maple syrup and whipped butter.
Salmon Filet - 18.25
Salmon has option of blackened, basil pesto or root beer BBQ. Served on a bed of wild rice with your choice of side.
Bacon Wrapped Meatloaf - 17.50
Ground lamb and Angus beef wrapped in bacon, cooked to perfection and topped with mushroom gravy. With your choice of side.
Grilled Pork Chop - 18.00
Brown sugar marinated pork chop with wild rice and your choice of side.
Lemon Pepper Sole - 18.00
Two lemon pepper sole filets on a bed of wild rice with your choice of side.
Lamb Meatballs - 17.50
Skewered lamb meatballs on a bed of wild rice and topped with Greek relish. With your choice of side.
Shrimp Scampi - 17.00
Sauteed shrimp with angel hair pasta, garlic buttered sauce, topped with Parmesan cheese.
Sides - 4.50
Conn's Original Family Recipe Potato Salad
Baked Beans (with smoky bacon and onions)
Zesty Cole Slaw
Mac-N-Cheese
Macaroni Salad
Mini House or Caesar Salad
Green Beans
Garlic Potato Mash
House Pub Fries
House Seasoned Potato Chips
Soup and Chili
Bowl - 7.75 | Cup - 5.75
Papa Conn's Tavern Style Chili
Soup of the Day - Changes daily, ask your server.
Sunday Brunch
Available 11am - 2pm every Sunday
The Omelet
Three eggs with breakfast potatoes and toast.
1. Andouille Sausage, Swiss Cheese and Bacon - 12.50
2. Spinach, Tomato and Goat Cheese - 11.50
The Slinger - 14.00
Andouille Sausage, Breakfast Potatoes, Fried Eggs with Sausage Gravy over Thick-Cut Toast.
The Scramble
Three eggs with breakfast potatoes and toast.
1. Meat Lovers With ham, bacon and sausage - 13.00
2. Veggie Lovers With roasted Tomato, red onion, garlic, spinach and mushrooms - 12.50
Waffles
1. Traditional Buttermilk Waffle - 6.50
2. Bacon and Brown Sugar Waffle - 7.00
The Benedict - 12.50
2 poached eggs and country ham over English muffin topped with hollandaise and served with breakfast potatoes.
Breakfast Shoe - 14.00
Buttermilk waffle topped with ham, sausage, or bacon, and breakfast potatoes, two scrambled eggs, smothered in gravy or cheese sauce.
Spinach and Eggs Breakfast Flatbread - 15.00
Fresh spinach and mushrooms on a generous base of cheese sauce and mozzarella cheese topped with scrambled eggs.
Meat Lover and Eggs Flatbread - 16.00
Italian pork sausage and bacon on a sausage and gravy base, with mozzarella and cheddar cheese, topped with scrambled eggs.
Chicken 'N' Biscuits - 13.25
Fried chicken thighs on top of warm biscuits and smothered in sausage gravy.
Papa Conn's Original Breakfast - 12.00
Batter-dipped cinnamon-raisin bread deep fried golden brown with warm maple syrup, served with ham, sausage, or bacon.
Papa Conn's Breakfast Sandwich - 11.00
Ham, egg, and American cheese in between Papa Conn’s French toast slices. With breakfast potatoes.
Biscuits 'N' Gravy
Full Order - 11.00 | Half Order - 6.00
Brunch Sides - 4.00
Ham, Sausage, or Bacon
Kids Combo Meals
Served with choice of side - 12 and Under/Over 12 add 2.00
Hamburger Sliders - 7.50
Two Angus beef patties with American cheese on slider buns.
Chicken Fingers - 7.50
Breaded and deep-fried chicken tenders.
Mac-N-Cheese - 7.50
Elbow macaroni with our famous cheese sauce and topped with bread crumbs
Chicken Sliders - 7.50
Two chicken patties on slider buns.
Grilled Cheese - 7.50
Just like mom makes- two sliced of traditional white sandwich bread filled with American cheese and grilled to a crunchy perfection outside and gooey inside!
Desserts
Nutella Poppers - 7.00
Deep-fried Nutella-filled poppers rolled in powdered sugar and drizzled with homemade butterscotch
Bread Pudding - 7.00
Warm, melt-in-your-mouth bread pudding made with sweet custard and topped with a caramel custard sauce.
Gooey Butter Cake - 7.00
A St. Louis tradition!